Allan Joseph Piol
Supervisor
Summary
High-energy Supervisor successful in building and motivating dynamic teams. Cultivates a company culture in which staff members feel comfortable voicing questions and concerns as well as contributing new ideas that drive company growth. Organized and diligent with excellent written oral and interpersonal communication skills.
Core Qualifications
Operations management
Staff development
Inventory control
Change management Performance metrics
Computer-savvy
Cross-functional team management
Sound judgment
Supervision and training
Skilled negotiator
Work Experience
- 2018 - 2019Hotel SogoHotel SupervisorJob description
• Identify all issues in team and provide continuous support to all members according to operating standards.
• Supervise effective working of production personnel and prepare effective production schedules and ensure compliance to all company policies.
• Coordinate with equipment and process teams ensuring compliance to all protocols and maintain quality.
• Prepare vacation schedule for all employees maintaining continuous production.
• Manage and prioritize all production processes and implement all production plans.
• Monthly inventory, Weekly report, Daily,Weekly and monthly sales
• Attendance Evaluation
- 2016 - 2018Al Ain Palace HotelSupervisor• Identify all issues in team and provide continuous support to all members according to operating standards.
• Supervise effective working of production personnel and prepare effective production schedules and ensure compliance to all company policies.
• Coordinate with equipment and process teams ensuring compliance to all protocols and maintain quality.
• Prepare vacation schedule for all employees maintaining continuous production.
• Manage and prioritize all production processes and implement all production plans.
• Monthly inventory, Weekly report, Daily,Weekly and monthly sales
• Attendance Evaluation
- 2013 - 2015Abu Dhabi National CateringSupervisorJob Description
Ensure compliance to all local policies to achieve all production objectives and provide appropriate feedback to all employees.
• Developed and maintained effective relations with all company employees at various levels of organization.
• Prepared necessary paperwork and administered all invoices on spreadsheet and maintain records of all documents.
• Analyzed staffing requirements and ensured efficient compliance to production schedules and budget for all production process.
- 2004 - 2013Additional Work experienceSupervisor/Leadman/Coordinator National Corporation for Tourism and HOTEL Abu Dhabi
Waiter/Lead waiter May 2011-May 2013
Habshan Café(in charge) (Aug 2011-Aug 2012)
Finish Contract 2 Years
Figaro’s Pizza Old Airport Road Abu Dhabi
Lead Waiter Feb 2009 – March 2011
Finish Contract. 2 Years
Master Siomai. Balanga City
Store Incharge. Jan 2008 – Nov 2008
Finish Contract. 9 months
Independent Security Agency Fed Quezon City
Coordinator Oct 2006 – Oct 2007
Finish Contract. 1 year
Vercon's Supermarket. Balanga City
Promodizer/Merchandiser Sept 2005 – Sept 2006
Finish Contract 1 year
Manel's Total ( Company B). Balanga City
Sales Clerk. Jan 2005- Aug 2005
Finish Contract. 7 Months
Jollibee Balanga City
Service Crew. June 2004 – Dec 2004
Finish Contract 6 Months
Education
- 2004 - 2004Bataan Polytechnic State CollegeEducation(undergraduate)
Skills
- Strong Analytical
- Motivate People
- Handling People
- Work on pressure
Hobbies
- Traveling
- Repairing/discover my other skill
Personal Details
- Sex: Male
- Marital Status: Single
- Religion: Christian
- Nationality: Filipino
- Date of Birth: July 29,1986