About the product
Grape varieties: 80% Tempranillo, 10% Mazuelo, 10% Garnacha.
Ageing: In American and French oak barrels for 24 months, followed by 36 months in bottle.
Tasting notes: Deep cherry-red with violet hues. Intense aromas of red fruits and fine wood. Elegant and well balanced in the mouth.
Recommended to match: roasted meat, lamb and cured cheeses.
Serve at 17º 19º C (62-66 º F).
Available at 75 cl. size.
Ageing: In American and French oak barrels for 24 months, followed by 36 months in bottle.
Tasting notes: Deep cherry-red with violet hues. Intense aromas of red fruits and fine wood. Elegant and well balanced in the mouth.
Recommended to match: roasted meat, lamb and cured cheeses.
Serve at 17º 19º C (62-66 º F).
Available at 75 cl. size.
Price
3350
Contact with supplier
Company