Restaurant POS

FD/POS – point of sale system specifically designed for fine dining restaurants. It can help you improve food service, eliminate billing and payment delays, and assure clear and correct bills. In addition, it provides data for sales analysis and inventory management.

POS Benefits

Why you need a POS?
 Quick and accurate service for customer satisfaction
 Increased waiter productivity
 Fast billing and settlement – more customer satisfaction
 Improve cash and revenue control (avoid losses)
 Provide data for sales analysis (better decision-making)
 Provide data for inventory control (decision and control)

POS provides the following functions:
 Easy online entry of orders
 Item lookups and automatic pricing
 Kitchen/bar printing of orders
 Table availability
 Table transfers
 Bill splitting
 Quick billing
 Sales reports
 Credit card summaries