Sanghaya Catering Services

LUNCH AND DINNER MENUS
Minimum of 100 pax
P320.00/head

MENU A

Pork Salpicao
Chicken Inasal
Fish Steak with Sweet and Sour Sauce
Pancit Guisado ( puti, canton bihon and Sotanghon )
Buttered Beans with Tofu
Steamed Rice
Buco Pandan Salad
Bottomless Iced Tea

MENU B
Roast Pork Hawaiian
Chicken Barbeque
Fish fillet with Tartar Sauce
Pancit Guisado ( puti,canton, bihon and Sotanghon )
Buttered Corn and Carrots and green peas
Steamed Rice
Fruit Salad with cheese
Bottomless Iced Tea
MENU C

Spicy Pork Caldereta with cheese
Chicken Pastel
Fish with Tofu
Pasta Carbonara
Chicken Macaroni Salad
Steamed Rice
Coffee Jelly
Bottomless Iced Tea

MENU D
Pork Champignon
Roasted Chicken
Herbed Crusted Fish Fillet with Lemon Butter Sauce
Spaghetti Bolognese
Buttered Vegetables
Steamed Rice
Buco lychee Gelatin
Bottomless Iced Tea

MENU E

Sweet and Sour Pork
Fried Chicken with gravy
Fish Steak with Onion Rings
Pancit Guisado ( puti, canton bihon
Chopseuy Guisado
Steamed Rice with Pandan
Buco Jello with Corn
Bottomless Iced Tea

MENU F
Pork Steak with Onion Ring
Spicy Chicken Caldereta
Fish With Mango
Pancit Guisado ( puti, canton bihon
Laing Bikol
Steamed Rice with Pandan
Sweet Banana with Sago and langka
Bottomless Iced Tea



INCLUSIVE OF: Well Trained Waiters, Complete Buffet Set Up ,Tables and Fully Dressed Chairs, Theme party set up, China wares, Glass wares and Silver wares, Bar Set Up with Ice and Mineral Water, Catering for 4 hours